At the foot of rue Alsace-Lorraine, in a period building, the Compagnie Française opened its doors in October 2013 in a refined trattoria. The restaurant offers you a gustatory journey around transalpine gastronomy.
Pizzas, fresh pasta, antipasti… Even wines or cocktails, all the specialties are found there for an overview of the flavors of Italy. Venice, Rome, Naples… are revealed as you taste our gourmet, generous and rowdy cuisine.